Assay Categories

Ochratoxin A

The Ochratoxin A ELISA represents a highly sensitive detection system and is particulary capable of the rapid quantification of ochratoxin A contaminations in cereals, beer and wine. This test is...

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Mustard

The Mustard ELISA represents a highly sensitive detection system for yellow mustard and is particularly capable of the quantification of residues in sausage, dressings, soups, cheese and mixed herbs...

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Molluscs (Tropomyosin)

The Molluscs (Tropomyosin) ELISA represents a highly sensitive detection system for tropomyosin (from helix aspersa) and is particularly capable of the quantification of mollusc residues in fish...

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Milk ELISA

The Milk ELISA represents a highly sensitive detection system for milk proteins based on NIST 1549 reference material. The test is likewise capable of the quantification of casein and ß-lactoglobulin...

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Macadamia nut

The Macadamia nut ELISA represents a highly sensitive detection system for macadamia nut and is particularly capable of the quantification of residues in cookies, cereals, ice-cream, chocolate and...

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Lysozyme (food)

The Lysozyme ELISA represents a highly sensitive detection system for lysozyme and is particularly capable of the quantification of lysozyme residues in wine and cheese. This test is designed for...

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Lupine

The Lupin ELISA represents a highly sensitive detection system for lupin and is particularly capable of the quantification of residues in sausage, bakery products, potato products, ketchup and juices...

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Hazelnut

The Hazelnut ELISA represents a highly sensitive detection system and is particularly capable of the quantification of hazelnut residues in cookies, cereals, ice cream and chocolate. This test is...

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Gliadin/Gluten

The Gliadin/Gluten ELISA represents a highly sensitive detection system and is particularly capable of the quantification of gliadin/gluten residues in bakery products, baby food, beer meat and...

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Fumonisin

The Fumonisin ELISA represents a highly sensitive detection system and is particularly capable of the rapid quantification of fumonisin contaminations in cereals and beer. This test is designed for...

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Folic Acid

Folates play an important role in the synthesis of nucleic acids and some amino acids and gained recently increased interest because they belong to the group of antioxidative vitamins.Traditional...

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Fish (Parvalbumin)

The Fish ELISA represents a highly sensitive detection system for fish, based on the trans-species allergen parvalbumin. It is particularly capable of the quantification of fish residues in wine,...

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