behars Loading... Please wait...

14-3-3 eta, 1-246aa, Human, E.coli

Product Description

14-3-3 eta also as known as YWHAH. This protein belong to the 14-3-3 family of proteins which mediate signal transduction by binding to phosphoserine-containing proteins. 14-3-3 eta interacts with and relocalizes the A20 zinc finger protein from the insoluble to the soluble fraction, suggesting a chaperone function. It implicated in the regulation of a large spectrum of both general and specialized signaling pathways. Binding to a large number of partners, usually by recognition of a phosphothreonine motif. Recombinant Human 14-3-3 eta was expressed in E.coli and purified by using conventional chromatography techniques.
List Price: $360.00
QTY
SKU:
IBATGP3347

Product Description

14-3-3 eta also as known as YWHAH. This protein belong to the 14-3-3 family of proteins which mediate signal transduction by binding to phosphoserine-containing proteins. 14-3-3 eta interacts with and relocalizes the A20 zinc finger protein from the insoluble to the soluble fraction, suggesting a chaperone function. It implicated in the regulation of a large spectrum of both general and specialized signaling pathways. Binding to a large number of partners, usually by recognition of a phosphothreonine motif. Recombinant Human 14-3-3 eta was expressed in E.coli and purified by using conventional chromatography techniques.

Other Details

Catalog number:
IBATGP3347
concentration:
1mg/ml (determined by Absorbance at 280nm)
data_sheet_pdf:
formulation:
Liquid. In Phosphate Buffered Saline (pH 7.4) containing 10% glycerol.
molecular_weight:
28.2kDa (246aa)
notes:
For research use only, not for use in diagnostic procedures.
The datasheet for this product (see above) is intended to serve as an example only. Please refer to the datasheet provided with the protein for precise details.
Other names:
YWHAH, YWHA1
purity:
> 90% by SDS-PAGE
size:
100 µg
storage:
Can be stored at +4°C short term (1-2 weeks). For long term storage, aliquot and store at -20°C or -70°C. Avoid repeated freezing and thawing cycles.

OUR ASSAY KIT CATEGORIES

Back to Top